If you've been on the fence about getting your hands a little doughy, now is the time! Our Artisan 101 Baking Class is an extensive, hands-on experience that will leave you with the knowledge you need to start baking your own delicious loaves of homemade bread.
You'll learn about the different types of flour, when you should be using them, how you should be using them, and everything you need to know about producing traditional artisan loaves.
Our classes are small and highly interactive, be prepared to get messy. Nobody leaves the bakery without baking a loaf of bread. Plus, it's one of the rare occasions where you don't have to clean up after yourself, so take advantage of it!
You'll be mixing, shaping, proofing, and scoring multiple loaves.
And yes, you get to take your creations home with you, along with the recipes and the experience to make many more loaves.
Course Length: 4 hours