SATURDAY MENU
Breads
A great side dish to soups, makes the most amazing grilled cheese (try some brie!), or even French toast.
Cinnamon and sugar brushed on the outside of this loaf that is studded with freshly cut chunks of apple.
Ingredients: Organic Wheat Flour, Organic Apples, Cane Sugar, Olive Oil, Molasses, Cinnamon, Apple Cider, Salt, Yeast, Nutmeg
Allergens: Wheat
Net Wt: 1.25 lbs
A traditional loaf of bread, harder crust than our sprouted loaves, ready for you to toast or add your favorite topping.
Ingredients: Organic Wheat Flour, Olive Oil, Yeast, Salt, Sugar
Allergens: Wheat
Net Wt: 1.5 lbs.
Whether you dip it in olive oil, or make it the crust of your homemade pizza, this loaf is sure to delight.
Ingredients: Organic Wheat Flour, Water, Dried Rosemary, Salt, Yeast, Olive Oil
Allergens: Wheat
Net Wt: 14 oz
Using the six key ingredients necessary to be called Ezekiel bread, we tweaked the recipe to bring you a marvelous bread that’s full of flavor. An excellent bread for those looking to add protein to their diet.
Ingredients: Organic Sprouted Wheat Flour, Water, Organic Spelt Flour, Organic Wheat Berries, Honey, Organic Millet, Organic Pearl Barley, Organic Extra Virgin Olive Oil, Organic Pinto Beans, Organic Northern Beans, Organic Green Lentils, Organic Kidney Beans, Walnuts, Salt, Yeast.
Allergens: Wheat, Nuts
1.25 lbs Loaf
It’s bread with organic dark chocolate and fresh blackberries.
Glorious.
Period.
Ingredients: Organic Sprouted Wheat Flour, Water, Organic Dark Chocolate, Organic Extra Virgin Olive Oil, Honey, Blackberries, Organic Cocoa, Salt, Yeast.
Allergens: Wheat
Net Wt. 1.25 lbs
We wrangled ourselves in and developed a bread for those who know that the simplest things in life are often the best.
None of the hoopla. Rich in flavor.
Utterly understated by its name, as it should be.
Ingredients: Organic Sprouted Wheat Flour, Water, Organic Extra Virgin Olive Oil, Honey, Organic Rye Flour, Organic Wheat Flour, Organic Oats, Salt, Yeast.
Allergens: Wheat
Net Wt: 1.25 lbs
Taking a cue from the Swiss, we combined four different fruits with six different nuts and seeds to give the perfect balance of savory and sweet.
You’ll love it toasted, but do yourself a favor and try it with a turkey sandwich.
Ingredients: Organic Sprouted Wheat Flour, Water, Honey, Organic Extra Virgin Olive Oil, Organic Raisins, Cranberries, Organic Rolled Oats, Pecans, Almonds, Organic Sunflower Seeds, Organic Pumpkin Seeds, Organic Sesame Seeds, Organic Flax Seed, Organic Rye Flour, Organic Dates, Organic Dried Apple, Salt, Yeast.
Allergens: Wheat, Nuts
Net Wt: 1.25 lbs
littles
Need some protein? We got you covered.
Egg atop a bed of basil-marinated tomato, red onion, Kalamata olive, and Italian cheeses. Draped with a glorious slice of Prosciutto di Parma.
Please note, these are usually served room temperature.
Ingredients: Org. Wheat Flour, Cage Free Eggs, Prosciutto di Parma, Cheese: Parmesan, Asiago, Mozzarella, Provolone, Romano, Fontina, Tomatoes, Red Onion, Olive Oil, Kalamata Olive, Basil, Yeast, Salt, Sugar.
Allergens: Wheat, Dairy, Egg
Fresh blueberries and cream cheese swirled together and baked to perfection.
Simply delightful.
Ingredients: Org. Wheat Flour, Water, Fresh Blueberries, Cage Free Eggs, Olive Oil, Honey, Cream Cheese, Cane Sugar, Yeast, Salt
Allergens: Wheat, Dairy, Egg
The savory breakfast of your dreams. Perfectly cooked Prosciutto, slightly crisp edges, the right amount of saltiness, topped off with the creamy goodness that is ricotta.
Ingredients: Org. Wheat Flour, Prosciutto di Parma, Ricotta, Olive Oil, Yeast, Salt, Sugar
Allergens: Wheat, Dairy
It’s like a quiche, without the crust.
Eggs, milk and a dash of nutmeg are blended together and poured over chunks of our Ezekiel bread, zucchini, broccoli, spinach, red onion and portobello mushrooms. We then add in Gouda, Gruyere, Parmesan and Cheddar cheeses just for good measure.
A high protein breakfast that's sure to fill you up.
Ingredients: Cage Free Eggs, Org. Milk, Org. Broccoli, Org. Zucchini, Org. Spinach, Ezekiel Bread (Org. Sprouted Wheat Flour, Org. Spelt Flour, Org. Wheat Berries, Honey, Org. Millet, Org. Pearl Barley, Org. Extra Virgin Olive Oil, Org. Pinto Beans, Org. Northern Beans, Org. Kidney Beans, Org. Green Lentils, Walnuts, Salt, Yeast) Cheeses (Gouda, Gruyere, Parmesan, Cheddar) Org. Portobello Mushrooms, Butter, Red Onion, Mustard, Pepper, Salt, Nutmeg.
Allergens: Wheat, Dairy, Eggs, Nuts (Walnuts)
A lovely mix of veggies (basil marinaded spinach, tomato, zucchini, red onion) atop a rosemary ciabatta dough, gently seasoned with olive oil, sunflower seeds, sea salt, then baked to perfection.
We usually toss other veggies on there too. Like mushrooms, asparagus, eggplant, artichoke hearts, sweet peppers, etc. It can get a little crafty. If you enjoy roasted veggies…these are DELICIOUS.
Please note: This is one of the last things we make in the production schedule for the day. It normally comes out of the oven around 8am-8:30am. We do this deliberately to keep it as fresh as possible for your arrival.
If you would like to order it, be sure to let us know your desired pick up time.
Ingredients: Org. Wheat Flour, Rosemary, Salt, Yeast, Olive Oil (Veg Mix: Org. Zucchini, Org. Yellow Squash, Org. Spinach, Tomatoes, Red Onion, Org. Sunflower Seeds, Olive Oil , Salt, Basil)
Allergens: Wheat, Seeds (Sesame, Sunflower, Pumpkin, Flax)
Muffins & Cakes
We make these twice a year. On Rosh Hashanah (one simply, must) and the other on Hanukkah because you told us, in no uncertain terms, that we’d better.
Can’t say we blame you.
Moist, delicious honey cakes topped with a cute honey bee 🐝
They're magnificent.
Ingredients: Organic Sprouted Wheat Flour, Honey, Eggs, Olive Oil, Cane Sugar, Black Tea, Orange Juice, Black Strap Molasses, Cinnamon, Baking Soda, Baking Powder, Allspice, Cloves, Vanilla, Salt
Allergens: Wheat, Eggs
We’ve discovered that cheesecake is a very personal thing.
So, we’re simply going to say that we’ve been told that this is the finest cheesecake to be had outside of New York. Matches for sure…possibly rivals.
We’ll let you decide.
Ingredients: Cream Cheese, Condensed Milk, Cage Free Eggs, Organic Sprouted Wheat Flour, Unsalted Butter, Cane Sugar, Vanilla, Cinnamon, Baking Soda, Salt
Allergens: Wheat, Dairy, Eggs
Sold by the slice (It’s a pretty big slice.)
You know what goes great with blueberries? Lemon. So, we added it into these babies. Made using our organic sprouted flour, a ridiculous amount of blueberries and fresh lemon zest. Violet Beauregarde approved.
Ingredients: Blueberries, Sprouted Wheat Flour, Egg, Sour Cream, Olive Oil, Sugar, Lemon Extract, Lemon Zest, Baking Powder, Baking Soda, Salt
Allergens: Wheat, Dairy, Egg
An instant classic the second it was added to our sprouted muffin lineup. Rich swirls of chocolate and hazelnut with walnuts throughout. Have one of these with a coffee for the perfect afternoon (or morning, as the case may be) pick-me-up!
Ingredients: Organic Sprouted Wheat Flour, Sour Cream, Walnuts, Semi Sweet Chocolate, Dark Chocolate, Eggs, Cane Sugar, Hazelnuts, Olive Oil, Vanilla, Baking Powder, Baking Soda, Salt
Allergens: Wheat, Egg, Dairy, Nuts (Hazelnuts, Walnuts)
These mini-cakes are rich, delicious treats for all of you chocolate lovers out there. We don't often dabble with quinoa but these are so amazingly good, we couldn't help it.
Ingredients: Organic Quinoa, Cage Free Eggs, Cream, Unsalted Butter, Organic Cocoa, Cane Sugar, Baking Powder, Baking Soda, Salt.
ALLERGENS: Dairy, Eggs
6 oz/Cake
There’s just something about a well done lemon cake.
It should have a sweetness which gives way to a gentle lemon undertone. It should be moist like pound cake but not as dense. It should be buttery rich yet contain none.
And it should all come together with a tart lemon glaze that smacks and refreshes.
Pair with tea or coffee…then sit back and be delighted.
Ingredients: Organic Sprouted Wheat Flour, Cage Free Eggs, Sour Cream, Olive Oil, Cane Sugar, Organic Lemon Zest, Organic Lemon Extract, Baking Powder, Salt
Allergens: Wheat, Dairy, Egg
6oz/cake
cookies & Biscotti
Your classic chocolate chip and walnut cookie just got a serious upgrade. Not only do we add in more chocolate chips and walnuts than seems possible but we also make these with our organic sprouted flour. If you were searching for the perfect cookie (aren’t we all?) you can stop. You’ve found it.
Ingredients: Organic Sprouted Wheat Flour, Semi-Sweet Chocolate, Walnuts, Cane Sugar, Butter, Cage Free Eggs, Molasses, Baking Soda, Vanilla Extract, Salt
Allergens: Wheat, Dairy, Eggs, Nuts (Walnut)
3.5 oz/Cookie
Made with our organic sprouted flour, these cookies are loaded with oats, raisins, cranberries, tart cherries and walnuts. Think oatmeal raisin cookie on steroids.
Ingredients: Organic Sprouted Wheat Flour, Organic Oats, Organic Raisins, Walnuts, Butter, Cage Free Eggs, Cane Sugar, Cranberries, Org. Cherries, Molasses, Baking Soda, Baking Powder, Vanilla, Salt
ALLERGENS: Wheat, Dairy, Eggs, Nuts (Walnuts)
3.5 oz/Cookie
Chunks of peanuts throughout, sprinkled with sea salt, this is the King of Peanut Butter Cookies.
Ingredients: Organic Sprouted Wheat Flour, Peanut Butter, Unsalted Butter, Cane Sugar, Cage Free Eggs, Baking Soda, Baking Powder, Salt, Molasses, Chopped Peanuts
ALLERGENS: Wheat, Dairy, Eggs, Peanuts
3.5 oz./Cookies
Made with our organic sprouted flour, these are twice baked, crunchy, and amazing for dunking.
Four pieces bundled in a cute cello bag. You know, a little for now and a little for later.
Allergens: Wheat, Eggs, Dairy
granola & Grahams
Granola is expensive.
We don’t mind that so much since granola is a very different beast from traditional cereal.
What we do mind, is the ‘dressing down’ manufacturers do to it. Cheaper bits become the majority, and pricier bits the minority.
Somehow, this, along with making the amount per package less and less has become the norm.
That’s like selling a Mercedes with plastic parts so you can compete with Toyota. We refuse to do it. In fact, we’re pretty snooty about such things. Hence, the name.
We’ve made this, as it should be made: exotic, high quality, organic ingredients and lots of ‘em. Because when you do it this way, you don’t have to cover up deficiencies with extra sugar.
You’ll find this granola to be less sweet, more satisfying, and most importantly, delicious.
In a 1 pound resealable bag. (None of that, 10oz, 12oz, 9.5oz nonsense.)
Ingredients: Organic Oats, Honey, Org. Extra Virgin Olive Oil, Organic Sprouted Wheat, Organic Coconut, Walnuts, Organic Tart Cherries, Cashews, Organic Pumpkin Seeds, Pecans, Organic Sunflower Seed, Pears, Organic Dried Pear, Organic Sesame Seed, Organic Flax Seed, Poppy Seed, Salt, Cinnamon, Nutmeg, Yeast, Cane Sugar
ALLERGENS: Wheat, Nuts (Walnuts, Cashews, Pecans), Seeds (Sesame)
1 lb. Bag
All the nutritional tools you need in a compact package. (Hence, the name.)
Starting with a base of our Sprouted Muesli Bread, we backed up the truck and dumped in even more oats, nuts, fruits and seeds. When we discovered we had some left over tart dried cherries, we figured we’d toss those in as well.
A delicious (and filling) snack on it’s own.
Ingredients: Organic Sprouted Wheat Flour, Organic Oats, Organic Raisins, Organic Cranberries, Almonds, Organic Extra Virgin Olive Oil, Honey, Walnuts, Organic Sunflower Seeds, Pecans, Organic Tart Dried Cherries, Organic Pumpkin Seeds, Organic Sesame Seeds, Organic Rye Flour, Organic Wheat Flour, Organic Dried Apple, Organic Dried Dates, Cinnamon, Yeast, Salt, Vanilla
Allergens: Wheat, Nuts (walnuts, Almonds, Pecans)
3.50 oz/Granola
Braided round for the High Holy Day, Rosh Hashanah.
The absolute perfect French toast bread, but also a great addition to almost any dinner. Pro-tip: also the best bread for PB&J sandwiches.
Ingredients: Organic Wheat Flour, Eggs, Honey, Olive Oil, Water, Salt ,Yeast
Allergens: Wheat, Eggs
Net Wt: 1.5 lbs